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Guangdong

Eating China: A Culinary Tour

An article for Overland Magazine, February 2013
"There are few culinary cultures as familiar, and yet as unknown, as China’s. In any world city you'll find 'Chinese' restaurants; yet the concept of a single Chinese cuisine is misguided..."
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Shenzhen: A Better Investment Than Hong Kong?

An article for Private Air Magazine, November 2012
"For more than half a century, Hong Kong has been a great economic powerhouse. Yet today it has a significant threat to its established global position - and it's coming from next door..."
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