France

Out to Brunch: The All-Week Brunch Trend

An article for SO/HO Magazine, October 2014

"This late-morning meal now rivals lunch and dinner as the most creative cuisine of the day - throughout the week. So how has this dining phenomenon taken off all around the world...?"

Celebrity Hotels: Where the Stars Stay and Play

An article for The Johnnie Walker House Edit, August 2014

"Perhaps the most famous celebrity hotel on earth, Chateau Marmont, which opened in 1929, drips with Hollywood history. It's been a favourite check-in of film stars throughout history..."

BORDEAUX TO TOULOUSE CYCLE TOUR

A self-guided cycling tour guide for Cyclomundo, January 2013

“There is no greater way to get to the heart of southern France than to cycle through its heart. Begin in the wine-growing town of Bordeaux and end in the cultural metropolis of Toulouse..."

GENEVA TO LYON CYCLE TOUR

A self-guided cycling tour guide for Cyclomundo, January 2013

"Lush green vineyards nestled into rolling hills; secretive Alpine forests lining the banks of crystal clear lakes; and traditional French villages with the scent of local cheese and wine..."

The Rise of the No-Choice Restaurant

An article for Forbes Travel Guide, September 2012

“Commonly known as a prix-fixe (fixed price) or table d’hôte (host’s table), the idea is simple: restaurants offer a set menu at a set price, so they can focus on just a few perfected dishes…”

FRANCE – LOIRE VALLEY SPREAD

Brochure copy for Welcome Cottages, January 2010

“The ‘Garden of France’ is a region of green meadows and meandering rivers, wooded river valleys and a thousand lakes; a haven for rare orchids, carnivorous plants and birds of prey…”

FRANCE – BURGUNDY & JURA SPREAD

Brochure copy for Welcome Cottages, January 2010

“Burgundy and Jura are the spiritual homes of the nation’s two greatest passions: food and wine. Local culinary trademarks include rich boeuf bourguignon and tasty Comté cheese..."

FRANCE – INTRODUCTORY SPREAD

Brochure copy for Welcome Cottages, January 2010

"What is France? Is it snow-capped peaks or long golden beaches; sprawling modern cities or ancient fishing villages; delicious cuisine or lip-smacking wine? It's all these and more..."