London’s Best International Dishes

Forbes Travel Guide has recent published my run-down of the tastiest international dishes to enjoy in London. England’s vibrant capital is one of the most multicultural destinations in the world, with more than 300 languages spoken throughout the city, and with foreign-born residents accounting for a third of the population. This diverse range of influences results in a great gastronomic smorgasbord – so I’ve selected some of the most interesting culinary treats currently being served up in the capital. From Indian vindaloo of ox cheek at Cinnamon Soho to finger-licking Jamaican jerk chicken at Cottons in Camden, you can read all of my recommendations right here.

The New London Correspondent for Forbes

At the beginning of January, I took on a brand new position as the London Correspondent for Forbes Travel Guide. The role involves contributing a monthly selection of Q&As on the British capital, ranging from handy hints like best city bars to cultural insights like quirkiest local customs, as well as writing two blog posts on London-centric topics during the month. With my latest blog published today, here are the four I have completed so far.

Feast On These Ways To Celebrate Pancake Day … (11th February)
Taking a Fashion Tour of London … (8th February)
The Most Promising West End Musicals of 2013 … (29th January)
Where Are The Best Views of London? … (17th January)

I will be contributing content on London every month for the foreseeable future, so you can can keep track of all my Q&A contributions on my Forbes biography page and watch out for my twice-monthly posts on the blog homepage.

The Savoy hotel guide for Forbes

Often called “London’s most famous hotel,” The Savoy holds a special place in the heart of this great European city. Opened in 1889 as the first truly high-end hotel in Britain, The Savoy has been at the forefront of decadence ever since, having introduced a series of mod cons ranging from electric lighting to hot running water, en suite bathrooms to air-conditioning. Today, the hotel retains its ability to keep pace with modern luxury (every room boasts MP3 players and flat-screen TVs) while retaining the old-fashioned prestige and opulence that has seen figures ranging from Winston Churchill to Frank Sinatra pass through its famous revolving doors. The Savoy has been one of the world’s finest hotels for more than 120 years, and it’s a position it will maintain for many more years to come.

So says the introduction to my brand new Q&A piece on London’s Savoy hotel for Forbes Travel Guide/Startle.com. You will also find everything you need to know about its rooms, restaurants, location and unusual design aesthetic.

You can read the entire thing here. And later, keep a beady eye out for my hotel guides to other London giants including the Mandarin Oriental Hyde Park (and its lovely spa), The Goring and The Dorchester… coming soon.

Jordan’s Surprise Luxury Tourism Trend

“It was 200 years ago that explorer Johann Burckhardt rediscovered the Nabataen city of Petra. The ancient architectural masterpiece, in which stately façades are carved from pink sandstone cliffs, immediately caught the collective imagination of the Western world and was swiftly transformed into a booming tourist attraction.

However, over the last decade there’s been a concerted effort in Petra – and Jordan at large – to play down this mass tourism appeal and target the niche luxury market. From high-end hotels to haute cuisine, there’s now a trend for quality over quantity…”

This is the beginning of a new web article for Forbes Travel Guide, and you can click here to read it all. With thanks to Mövenpick, Royal Jordanian and Bacall Associates.

The Rise of the No-Choice Restaurant

“As with so many things in the world of haute cuisine, it was the French who started the no-choice dining craze. Known as ‘Prix Fixe’ (fixed price) or ‘Table d’hôte’ (host’s table), the idea was simple: to offer a set menu at a set price, allowing a restaurant to focus its energy on a limited portfolio of finely-honed dishes.

In recent years, this concept has spread across the pond, and today the US boasts some of the world’s finest no-choice diners. Here are Forbes Travel Guide’s pick of America’s best, as well as great menu-free eateries from elsewhere…”

This is the opening to a shiny new fine dining article for the folks at Forbes Travel Guide. You can read the full two-pager by clicking on this here link. Nope, left a bit.

Secret London: Attractions Hidden in Plain Sight

“London is one of the world’s most visited cities, and its shop window attractions – the Tower of London, the Houses of Parliament, the British Museum – welcome millions of visitors each year. However, there is also another, less-seen aspect to the city, where uniquely fascinating features are concealed amid the chaos.

To offer you a fresh perspective on England’s capital, Forbes Travel Guide has chosen ten of the most interesting London attractions hidden in plain sight…”

This is the opening to an article and slideshow on London’s greatest secret sights, recently written for Forbes Travel Guide. From the World’s Smallest Police Station to the Seven Noses of Soho, click here to learn something new about an ancient city.

Travel guide writing for Forbes

During the last couple of months, I have been employed as a Travel Guide Consultant for the renowned Forbes Travel Guide, contributing a variety of content on cities across Europe for their new online platform Startle.com.

To date, I have completed ‘Question and Answer’ projects for ten major cities throughout the continent, namely Edinburgh, Glasgow and London (Great Britain), Frankfurt (Germany), Prague (Czech Republic), Salzburg and Vienna (Austria), Stockholm (Sweden), Warsaw (Poland) and Zurich (Switzerland), and with any luck there will be more guides to come soon.

You can keep track of every contribution on my Forbes biography page.